Chocolate Workshop – Chocolate Dreams Come True

Want to make your own delectable truffles and pralines or fill chocolate molds for bars and figures? You can do it all at "MiniSchoggi"!

  • Information & Prices
    Number of participants 6—30 people in the own studio of minischoggi
    or
    300 people in external location
    Duration 2 h (longer on request)
    Price up to 6 people CHF 450.00 flat rate
    for each additional person CHF 75.00
    Price for larger groups on request

    includes 35 self-made chocolates and truffles in chic packaging
    Included in price Workshop and materials
    Instruction from a chocolatier
    Not included Any travel expenses incurred by the course leader
    Any room rent

Under the professional guidance of master chocolatiers, you will learn the art of filling pralines and making and shaping premium Swiss couverture chocolate. You can be as creative as you wish when decorating. Depending on the season, you can also make Easter bunnies or Santa Claus boots with luscious praline fillings. Or would you prefer to craft a high-heeled shoe out of chocolate?

Learn all about the history of the cocoa fruit and how it has been processed to make delicate Swiss chocolate for centuries.

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