Jack’s Brasserie at Hotel Schweizerhof Bern & Spa

The culinary star attraction of the Hotel Schweizerhof Bern & Spa is the legendary Jack’s Brasserie, which holds 14 Gault & Millau points. Known for its Wiener Schnitzel, the restaurant is firmly rooted in the history and tradition of the Schweizerhof.

Jack’s Brasserie at Hotel Schweizerhof without its Wiener schnitzel would be like Bern without its Minster – inconceivable. The GaultMillau restaurant guide has even crowned the delicately thin cutlet with its crispy crumb coating as the best schnitzel in all of Switzerland! The many regulars would back this up without a second thought. Top quality is the top priority. The duck liver comes from Appenzell farms with the highest standards of animal welfare, and the tartare is made with organic beef. The vegetarian and vegan dishes at this restaurant always showcase seasonal products. 

The latest initiative launched against food waste is also popular: Anyone who doesn’t want to finish their meal can take their leftovers home in a box. A 5-centime donation to the “United Against Waste” association is made for each box.

  • Jack’s Brasserie

    Bahnhofplatz 11
    3011 Bern

    T +41 (0)31 326 80 80

    Website Directions

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