The chic restaurant at Casino Bern serves exquisite food and provides the perfect setting for an elegant dinner or a formal business lunch. Whether you’d like your multi-course meal to be from the Italian, Asian or French cuisine – the restaurant offers everything gourmets could wish for and more.
Bistrobar is ideal for a quick business lunch. Both at lunchtime and in the evening, the focus lies on simple dishes – everything served here is tasty, seasonal and fresh. You will find different daily dishes and smaller meals such as Angus tartare on the menu. High quality and regional ingredients are absolutely essential: the organic beef for the tartare, for example, comes from an organic farm on St. Peter Island (Erlach by lake Biel).
Chefstisch (Chef’s Table)
At chef Atushi Hiroaka’s high table, you will feel as if you were sitting in a traditional sushi bar in Tokyo. Experience up close how your food is made: in the evenings, you can watch the sushi master from Japan as he prepares delicious treats from the Far East right in front of your eyes.
The elegant yet laid-back Salon d’Or is wonderful for a enjoying a relaxed breakfast, stopping by for a quick, simple lunch or a going for a nightcap after a concert. It is a place where people come together, from the early birds with their first cups of coffee in the morning to the night owls with their tasty cocktails. Reservations are only possible for groups of 8 people or more.
Zunfttisch (Guild’s Table)
How about a journey to the past? At the Zunfttisch, traditional Bernese dishes from the past decades are reinterpreted and modernised. Bern’s history is served – literally – in the form of a full-course dinner accompanied by audiovisual short stories and fun animations. Culinary connoisseurs and history aficionados alike will enjoy spending an exciting evening at the large round table made out of sturdy Bernese oak. The extraordinary experience can be booked for groups of 14 people or more.