Brunch in the Kursaal is not only available on Sundays, but also on Saturdays, and the various buffet stations here will not leave anyone wanting. In addition to bread, cheese, and meat variations, the Kursaal also serves delicacies such as salmon and smoked trout. The almost obligatory glass of prosecco is included in the price, as are all hot drinks and juices. The fact that brunch is a combination of breakfast and lunch is taken very literally here: the Kursaal prepares dishes such as beef entrecôte, Berner Buure Hamme (Bernese farmer’s ham), Rösti and much more. Vegetarians won’t have to go hungry either and can dig into meatless lasagne, grilled vegetables, and salads.
On special occasions (such as Easter, Mother’s Day, 1 August, or Advent), the Kursaal serves its legendary panoramic brunch with a breath-taking view over Bern’s rooftops and the peaks of the Bernese Oberland.
Should you want to enjoy an amazing breakfast at the Kursaal Bern on another day, you can do so from Monday to Friday.
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