The Restaurant Du Nord in the popular Lorraine district has created a brunch especially for late risers: you can choose between granola, "Katerzmorge" (hangover breakfast), vegan options and much more until 3 p.m. We especially recommend the shakshuka, the national dish of Israel, made of eggs, tomato sauce, spinach, feta, and mushrooms. In autumn, you can also enjoy a pumpkin-feta version. Our tip for those with a sweet tooth: their exquisite desserts perfectly round off the "best meal of the day"! Click here for their exclusive breakfast offer.
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